Food Security

Undefined

There are two stories being told about food security. One story says we are food secure and the other says we are not. The stories are being told – and written – by various people with different intentions. There are those who weave dreams, where fiction reigns and happy endings preside. Then there are those who tell it like it is.

In February, Kenya edged closer to commercial cultivation of genetically modified (GM) crops after the National Biosafety Authority (NBA) approved open-air field trials of Bt-maize. If the new trials prove successful, it is likely that authorities will allow commercial cultivation. Consumers have been uninformed about their consumption of genetically engineered foods in the past and the regulating bodies that are supposed to protect our right to information fail to do so. We should ask ourselves, do we support or do we disagree with open-field testing and the move towards lifting the ban on producing genetically modified food in Kenya?  

Healthy soils are crucial to human nutrition and the fight against hunger. But worldwide 24 billion tons of fertile soil is lost annually. Barbara Unmüßig calls attention to the growing threat to one of Earth’s most important resources.

The United Nations has declared 2015 to be the International Year of Soils, and April 19-23 marks this year’s Global Soil Week. Such events, though not exactly glamorous, do not receive nearly the amount of attention they deserve.

The farmers of 2050 will have to produce an extra 150 million tonnes of meat to satisfy our global hunger - This is one of the facts in the analysis of the big business of the global meat trade.

Meat Atlas: How over-consumption and intensive meat production wreck the planet

The publication Meat Atlas sheds light on the impacts of meat and dairy production, and aims to catalyse the debate over the need for better, safer and more sustainable food and farming.

The Environment Forum on GMOs is a public platform to encourage the debate on issues of food security and to exchange knowledge among citizens and experts to inform the policy making process.

Study: A Soiled Reputation: Adverse Impacts of Mineral Fertilizers in Tropical Agriculture

In view of the renaissance that fertilizer subsidies are experiencing in many tropical and subtropical countries, this study provides an overview of the economic and ecological barriers and of the potential for using mineral fertilizers in such regions.

In order to bring together stakeholders in the agriculture sector to interact and exchange views on the pertinent issues affecting the sector, this workshop was organized by Heinrich Böll Stiftung East & Horn of Africa in Eldoret, Kenia.

Global Governance for World Food Security: A Scorecard Four Years After the Eruption of the “Food Crisis”

The 2007–2008 world food price crisis caused political and economical instability and social unrest in both poor and developed nations. This was only the latest example for a functioning food system being an indispensable pillar of a stable economy and a society capable of reproducing itself. A new study outlines steps how the intergovernmental Committee on World Food Security could be expanded towards a politically relevant international steering committee.

Irrigation Agriculture in Kenya - Impact of the Economic Stimulus Programme and Long-term Prospects for Food Security in an Era of Climate Change

The study analysed the irrigation expansion strategy as a measure of increasing food security and securing livelihoods in Kenya, as well as its role as a measure to climate change adaptation in relation to other measures e.g. selection of crop varietal suitability, environmental conservation through afforestation, agro forestry and land use management and practices.

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